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OU Kosher trivia!
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Let's test your kosher knowledge in honor of National Trivia Day! Watch as our OU Kosher rabbinic coordinators answer some kashrut questions you may or may not have known the answers to. Let us know in the comments which trivia questions you answered before they did.
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Transcript
Auto-generated transcript. Not time-synced to the video.
[Music]
how many kosher consumers are there in
the US 12,
250,000 which part of the animal does
gelatin come from so gelatin can come
from different parts of the animal it
can come from the hides or it can be
extracted for the bones um interestingly
it can also come not only from Bine from
beef but also from fish when is a
product labeled UD product is labeled UD
when it contains Dairy ingredients or is
made on
equipment why does butter need to have a
kosher certification even though butter
is made normally from cream which is the
fatty part of milk salt is sometimes
added and salt typically is kosher
butter can contain whey cream whey is a
byproduct of cheese making and is very
kosher sensitive in addition butter can
contain added flavors which are dry for
fermentation and those are Kosher
sensitive and some butter especially
cultured butter European butter contains
cultures which are also culture
sensitive how does company become U
coacher certified well first they send
us an application then we send the rabbi
down to visit the facility he checks out
the ingredients that go into our product
then he checks the ingredients that are
just in the plant to make sure that our
product all the ingredients going into
our product to kosher and that the lines
that's made on are Kosher if everything
checks out we send them a contract once
they signed they're certified